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Sunday Lunch

Served 12-4PM every Sunday

All Sections To Start To Follow Or

To Start

Soup of the Day

£ 7.00

Oak Smoked Salmon, Brown Bread, Fresh Lemon

£ 9.50

Jim’s Chicken Liver Parfait

toasted brioche & pear chutney

£ 9.00

Ham Hock & Chicken Terrine, Seasonal Chutney & Our Wood Oven Bread

£ 8.50

Wild Mushroom Risotto

£ 7.00

Buffalo Mozzarella, Tomato & Parma Ham, Olive Oil

£ 7.00

To Follow

Roast Sirloin of Owen Taylors Beef & Yorkshire

Served with Sunday Vegetables

£ 15.00

Roast Leg of Lamb & Mint Sauce

Served with Sunday Vegetables

£ 16.00

Our Corn Fed Rotisserie Chicken:

Served with Sunday Vegetables

Breast

£ 15.00

Half

£ 18.00

Leg

£ 10.00

Or

Crispy Fried Fish & Chips, Our Own Style Mushy Peas

£ 15.00

Natural Smoked Haddock, Leek Risotto & Crispy Poached Hens Egg

£ 16.00

Butternut Squash & Spinach Macaroni, Aged Parmesan & Rocket

£ 16.00